I almost can't call this a recipe it's so easy. I love couscous and one of my favorite things to add to couscous is dried fruit and nuts. This goes incredibly well with pork.
2 tablespoons chopped almonds (pecans, pine nuts or walnuts would all work)
1 tablespoon olive oil
1 teaspoon orange juice (not necessary but adds a note of brightness)
Directions: Boil water according to package instructions. Just as water is boiling add the chopped dried fruit. Add couscous and allow to sit for 5 minutes. Fluff with fork and add olive oil and chopped nuts. If desired add OJ, stir fruit and nuts are mixed well.